Greg Norman Signature Wagyu Burger. 20PC/Case (2 burgers per pack, 10 packs).

This all-natural half-pound Wagyu burger will have your mouth watering the moment it hits the grill.

For best results sear each side for two minutes with direct heat then move to a top rack and close the hood. Keep it simple and special your first time, with a pinch of salt, fresh tomatoes, grilled onions, lettuce, a dash of ketchup and mayonnaise all on a nice sesame seed bun. You are on your way to a dining experience you and yours will not soon forget.